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Nov 23, 2024
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2011-12 Vincennes University Catalog [ARCHIVED CATALOG]
Hospitality/Culinary Arts Certificate 7453, C.P.C.
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A One-Year Certificate of Program Completion
This program is a mixture of beginning hospitality courses with an emphasis on the technical skills needed for food preparation. The demand for hospitality workers is steadily increasing. The completion of this certificate will be an asset to the individual whether they wish to immediately enter the workforce or continue their college studies towards an associate’s degree in Hospitality.
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Major Program Requirements (20)
Recommended Sequence of Courses
(This sequence assumes any necessary developmental requirements have been met.) |
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