Nov 30, 2024  
2011-12 Vincennes University Catalog 
    
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2011-12 Vincennes University Catalog [ARCHIVED CATALOG]

Hospitality/Culinary Arts Certificate 7453, C.P.C.

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A One-Year Certificate of Program Completion

This program is a mixture of beginning hospitality courses with an emphasis on the technical skills needed for food preparation. The demand for hospitality workers is steadily increasing. The completion of this certificate will be an asset to the individual whether they wish to immediately enter the workforce or continue their college studies towards an associate’s degree in Hospitality.

Major Program Requirements (20)

Recommended Sequence of Courses

(This sequence assumes any necessary developmental requirements have been met.)

Semester I

Total Hours: 6

Semester II

Total Hours: 6

Semester III

Total Hours: 6

Semester IV

Total Hours: 2

Total Hours: 20

Note

All students must satisfy the University’s minimal requirements through placement tests or enrollment in ENGL 009  or ENGL 011 , READ 009  and READ 011 , and MATH 010  or MATT 014 , MATT 108  or MATT 109 .

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