Jul 08, 2020  
2020-2021 Vincennes University Catalog 
    
2020-2021 Vincennes University Catalog

Engineering Science - Food Process Engineering Concentration 4557, A.S. Transfer


Return to {$returnto_text} Return to: Catalog Search

A Two-Year Program Leading to the A.S. Degree

This curriculum is designed for an A.S. degree in engineering science with a concentration in food process engineering.  All students should check specific requirements of the respective transfer institution before choosing a concentration in this program.

Recommended Sequence of Courses


Total Hours: 72


Return to {$returnto_text} Return to: Catalog Search